Lina Al Halabi

Lina Al Halabi is a food writer and cultural explorer with roots in Damascus and a passion for halal food stories that cross borders. With a background in health sciences and DNA research, she brings curiosity, detail, and heart to every piece she writes. Her journey has taken her from the vibrant food markets of Syria to the multicultural streets of Malaysia, and now to Canada—where she continues to celebrate the richness of Middle Eastern cuisine in a North American context. As a contributor to The Halal Food and a proud member of Arabz, Lina’s writing blends authenticity with modern perspective, highlighting the people, places, and traditions behind every dish. Her time working in the Canadian restaurant industry gives her a unique lens on how food brings communities together—on the plate and beyond it. When Lina writes about food, she’s not just reviewing flavors—she’s sharing memories, identity, and connection. Follow her journey on LinkedIn: Lina Al Halabi — and discover how food, science, and culture beautifully intersect.

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