The people behind the stories
Our writers combine research, lived experience, cultural knowledge and a genuine love of food to document Canada’s growing halal food scene.
Explore the people behind The Halal Food’s guides, reviews and news coverage. Select an author to read their latest work and full contributor archive.
Food Writer & Cultural Explorer
Lina brings together food, science and culture, using her health-sciences background and cross-cultural experience to explore the ingredients, traditions and stories behind halal and Middle Eastern cuisine.
Publisher & Digital Creator
Mohamad combines web development, digital marketing and a passion for food culture to spotlight halal-friendly restaurants, family-run kitchens and community stories across Canada.
Contributor & Business Storyteller
Salam blends business insight, cultural knowledge and a love of traditional cooking to tell thoughtful stories about halal food, Middle Eastern culinary heritage and the communities around them.
Browse local halal restaurants, takeout, bakeries, butchers, grocery stores and food guides by city or cuisine. THF connects local discovery with verified listings, community reviews, news and editorial guides.
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